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We are currently looking to grow and expand the culinary team. We are looking for individuals who have a positive attitude with the ability to work in a fast…
GURU RESTAURANT
Hong Kong
Executive Chef Duties and Responsibilities: Trains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation…
Ming Fat House Limited
Hong Kong
Prepare a menu for dessert café, including gourmet sandwiches, select pastas, and desserts. Create new and exciting dishes to renew our menus and engage the…
Ovolo Hotels
Hong Kong
Ovolo Hotels is looking for a Sous Chef (5-day work week) 二廚 (5天工作) to join their team! 5 days work week, 10 hours per day. Eligible to work in Hong Kong.
Gate Gourmet Hong Kong Limited
Chek Lap Kok, New Territories +1 location
Assist Executive Chef to foster continuous improvement initiatives and provide a climate for change to achieve improvement in areas like Quality Consistency,…
CHEF DE PARTIE / DEMI CHEF (COLD OR HOT). Hyatt Centric Victoria Harbour, Hong Kong. Responsible for food preparation and the kitchen operation.
HotelsHR
Hong Kong
Minimum 5 years of related experiences in Taiwanese Cuisine. Great leadership, communications skills and interpersonal skills required.
CHEF COMMIS - GRISSINI, ITALIAN RESTAURANT. 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic…
HKCS
Hong Kong
Prepare ingredients, responsible for cooking and maintaining the hygiene of the kitchen. 2-4 Working days per week. 08:30am -11:00pm, 4-8 hours per day.
Roganic Aulis Hong Kong
Hong Kong
Have a strong background as at least Junior Sours Chef in 1*. Discuss on a regular basis with head chef, dish specifications, and general performance.